Lemon Pepper Wings
Lemon Pepper Wings are a delicious and zesty snack that is easy to prepare and full of flavor. Perfect for any gathering, they’ll quickly become a favorite!
Equipment
- Air fryer or oven
- Mixing bowl
- Baking sheet or air fryer basket
- Tongs
Ingredients
- Lemon Pepper Wings
- 2 lbs chicken wings
- 2 tbsp olive oil divided
- Zest of 1 lemon
- 2 tbsp freshly squeezed lemon juice
- 1 –2 tsp black pepper to taste
- 1 tsp salt
Instructions
- Prepare the Chicken Wings
- Thaw and pat dry the wings.
- Make the Lemon Pepper Seasoning
- Mix lemon zest, pepper, salt, and 1 tbsp olive oil in a bowl.
- Coat the Wings
- Drizzle wings with remaining olive oil, toss to coat, then add seasoning and mix well.
- Cook the Wings
- For Air Fryer: Preheat to 400°F and cook for 25-30 minutes, flipping halfway.
- For Oven: Preheat to 425°F and bake for 40-45 minutes, flipping halfway.
- Prepare the Sauce
- Mix extra lemon juice and zest if desired.
- Toss in Sauce and Serve
- Toss wings in sauce and serve with dips.
Notes
Feel free to adjust the seasoning to your taste and enjoy these crispy wings at your next event!