The BEST Dorito Casserole
Looking for a tasty dinner that everyone will love? Our cheesy Dorito casserole is perfect for a quick weeknight meal. It mixes crunchy Doritos, savory meat, and melted cheese into a delicious dish. It turns simple ingredients into a fantastic dinner.
Busy parents and cooks, rejoice! This recipe is quick to make and full of flavor. It’s not just dinner; it’s a comforting treat that makes any evening special.
Whether you’re new to cooking or experienced, this meal is easy to make. The secret is the mix of crispy Doritos, seasoned ground beef, and gooey cheese. It’s a hit with everyone. Get ready to be the dinner star with this amazing recipe!
Why Dorito Casserole is a Family Favorite
Families all over the United States love the doritos casserole with beef. It’s a mix of convenience and flavor that everyone enjoys. It turns weeknight dinners into fun times for both parents and kids.
The dorito taco casserole is simple yet tastes amazing. It’s great for busy evenings when time is tight but hunger is high.
Quick and Easy Preparation
Making a doritos nacho casserole is easy and quick. It needs:
- Less than 45 minutes total cooking time
- Minimal kitchen equipment
- Simple layering technique
- Ingredients most families already have on hand
Kid-Friendly Ingredients
Picky eaters rejoice! This casserole uses flavors kids love. Crunchy Doritos, seasoned ground beef, and melted cheese make it a hit. The colorful presentation makes dinner fun for all.
Fill Your Family’s Tummy
This casserole is perfect for filling hungry bellies. The mix of protein and crispy chips keeps everyone full. It’s a comfort food that’s both tasty and satisfying.
Ingredients You’ll Need for the BEST Dorito Casserole
Making a quick and easy Dorito casserole is all about the right ingredients. This Mexican Dorito casserole is a hit with everyone. It’s made from simple, tasty ingredients that everyone will love.
Main Ingredients
Here’s what you’ll need for your Mexican Dorito casserole:
- 1 pound ground beef
- 1 bag of Nacho Cheese Doritos
- 2 cups shredded cheddar cheese
- 1 can cream of chicken soup
- 1 packet taco seasoning
- 1/2 cup sour cream
Toppings and Garnishes
Add these tasty toppings to your Dorito casserole:
- Chopped fresh cilantro
- Diced green onions
- Sliced jalapeños
- Extra sour cream
- Diced tomatoes
Recommended Brands for Ingredients
For the best Dorito casserole, use these brands:
- Doritos Nacho Cheese chips
- Old El Paso taco seasoning
- Kraft shredded cheddar cheese
- Daisy sour cream
*Pro tip: Always check ingredient freshness and quality to ensure the most delicious results for your Mexican Dorito casserole.*
Equipment Needed
- Large skillet
- 9×13-inch baking dish
- Wooden spoon
- Mixing bowls
- Measuring cups & spoons
- Aluminum foil
Ingredients
Main Ingredients:
- 1 lb ground beef (or ground turkey)
- 1 small onion, finely chopped
- 1 (1 oz) packet taco seasoning
- 1 (10 oz) can diced tomatoes with green chilies (like Rotel)
- 1 (15 oz) can corn, drained
- 1 (10.5 oz) can cream of chicken soup
- ½ cup sour cream
- 2 cups shredded cheddar cheese (divided)
- 1 bag (9.75 oz) Nacho Cheese Doritos, crushed
Optional Toppings:
- Diced tomatoes
- Sliced jalapeños
- Chopped cilantro
- Sour cream
Instructions
Step 1: Cook the Meat
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large skillet, cook the ground beef and chopped onion over medium heat until browned. Drain excess fat.
- Stir in the taco seasoning, diced tomatoes with green chilies, and corn. Simmer for 2 minutes.
Step 2: Make the Creamy Mixture
- In a mixing bowl, combine cream of chicken soup and sour cream. Stir until smooth.
- Add this mixture to the skillet with the beef and stir well.
Step 3: Assemble the Casserole
- Spread a layer of crushed Doritos in the bottom of the baking dish.
- Pour half of the beef mixture over the Doritos.
- Sprinkle 1 cup of shredded cheese over the top.
- Repeat with another layer of Doritos, beef mixture, and the remaining cheese.
Step 4: Bake & Serve
- Cover with foil and bake for 20 minutes.
- Remove the foil and bake for another 10 minutes until the cheese is melted and bubbly.
- Let it sit for 5 minutes, then serve with your favorite toppings!
Step-by-Step Instructions to Make Dorito Casserole
Making the ultimate cheesy Dorito casserole is simple! This easy weeknight dinner recipe turns basic ingredients into a hit meal. Your family will love it so much, they’ll ask for more. Just follow a few easy steps to make this ground beef casserole with crispy chips, savory meat, and melted cheese.
Preparing the Filling
Begin by cooking lean ground beef in a large skillet over medium heat. Drain the fat and add taco seasoning for flavor. Then, mix in cream cheese and diced green chiles for a richer taste and a hint of spice.
Assembling the Casserole
Start with a layer of crushed Doritos in a greased baking dish. This adds a crunchy base. Next, spread the seasoned beef mixture over the chips. Top it with shredded cheddar and monterey jack cheese. This creates delicious layers that come together beautifully when baked.
Baking to Perfection
Bake the casserole at 350°F for 20-25 minutes. The cheese should bubble and turn golden. The top should be crispy, thanks to the Doritos. Let it rest for 5 minutes before serving to let the flavors meld.
Serving Suggestions and Variations
Top your Dorito casserole with fresh ingredients like diced tomatoes, sour cream, or chopped cilantro. For a twist, use different Doritos flavors or try shredded chicken instead of ground beef. This recipe is perfect for adding your own touch and becoming a family favorite.
