Easy Philly Cheesesteak Casserole | 30-Minute Dinner

Want to taste Philadelphia’s famous flavors without spending hours cooking? This Philly Cheesesteak Casserole makes the classic street food into a quick and tasty dinner. It’s perfect for families who need a fast meal, bringing all the great tastes of a cheesesteak in a simple dish.

Picture a hot casserole filled with tender beef, melted cheese, and sweet onions, all ready in 30 minutes. It’s a dream for busy cooks who want to make a delicious meal without wasting time. This recipe turns the beloved sandwich into a satisfying meal that’s easy to make.

Need to feed a big family or have a casual dinner party? This Philly Cheesesteak Casserole brings top-notch flavor to your table with little effort. It’s a game-changer for your dinner plans, making mealtime a breeze.

The Ultimate Philly Cheesesteak Casserole Recipe

Craving a delicious beef casserole that brings the iconic Philly cheesesteak to your dinner table? This hearty casseroles recipe transforms the classic sandwich into a mouthwatering one-dish meal. It will satisfy the entire family. Our cheese recipes combine all the flavors you love in a simple, easy-to-prepare format.

Get ready to discover a game-changing dinner solution that brings restaurant-quality taste right to your kitchen. This casserole combines the best elements of a traditional Philly cheesesteak with the convenience of a baked dish.

Essential Ingredients for Authentic Flavor

To create the perfect beef casserole, you’ll need a carefully selected mix of ingredients:

  • Thinly sliced ribeye or sirloin steak
  • Provolone and cream cheese blend
  • Fresh green bell peppers
  • Sweet yellow onions
  • Soft hoagie rolls or French bread
  • Garlic and seasoning blend

Kitchen Equipment Needed

Don’t worry about complex cooking tools. These cheese recipes require basic kitchen equipment:

  1. 9×13 inch baking dish
  2. Sharp chef’s knife
  3. Cutting board
  4. Mixing bowls
  5. Measuring cups and spoons

Preparation Time and Serving Size

This hearty casseroles recipe is perfect for busy families. With just 15 minutes of prep and 30 minutes of baking, you’ll have a delicious meal ready to serve. The recipe typically yields 6-8 servings, making it ideal for family dinners or gatherings.

Pro tip: This beef casserole tastes even better the next day, so don’t be afraid to make extra!

Recipe Card

Craving a delicious one-pan meal? This Philly Cheesesteak Casserole is your go-to for weeknight dinners. Here’s what you need to make this tasty dish.

Kitchen Essentials

Ready to make your cooking better? You’ll need these tools:

  • 9×13 inch baking dish
  • Large skillet
  • Sharp chef’s knife
  • Cutting board
  • Measuring cups and spoons

Ingredient Lineup

Get these ingredients for a meal that tastes like a restaurant:

  • 2 pounds thinly sliced beef sirloin
  • 1 large onion, diced
  • 2 green bell peppers, sliced
  • 8 slices provolone cheese
  • 1/4 cup beef broth
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Step-by-Step Cooking Instructions

Follow these steps to make a delicious one-pan meal:

  1. Preheat oven to 375°F
  2. Sauté onions and peppers in olive oil until softened
  3. Add beef, cooking until browned
  4. Transfer mixture to baking dish
  5. Top with provolone cheese
  6. Bake for 15-20 minutes until cheese melts

This easy meal prep turns the classic Philly cheesesteak into a convenient casserole for busy weeknights.

Step-by-Step Cooking Instructions

Making this easy dinner recipe brings Philly cheesesteak flavors right to your table. It’s a comfort food casserole that turns traditional sandwich ingredients into a quick family dinner. Everyone will love it.

  1. Prep the Ingredients: Begin by slicing the beef thinly and chopping onions and bell peppers. Having everything ready makes this quick family dinner a breeze.
  2. Brown the Beef: Heat a large skillet and cook the beef until it’s nicely browned. This step locks in the rich, savory flavors that make this comfort food irresistible.
  3. Layer the Casserole: In a baking dish, create layers of beef, vegetables, and cheese. This technique ensures every bite is packed with delicious Philly cheesesteak taste.
  4. Bake to Perfection: Pop the casserole into a preheated oven at 375°F. Bake for 15-20 minutes until the cheese is melted and bubbly, creating a golden, appetizing top.

Pro tip for these easy dinner recipes: Let the casserole rest for 5 minutes after baking. This helps the cheese set and makes serving much easier.

The beauty of this dish is its simplicity – transform classic sandwich flavors into a hassle-free meal that brings comfort and joy to your dinner table.

With just 30 minutes from start to finish, this Philly Cheesesteak Casserole proves that delicious, satisfying meals can be both quick and impressive. Perfect for busy families seeking a tasty, no-fuss dinner solution.

Conclusion

This Philadelphia-inspired dish turns the iconic street food into a hearty casserole. It brings comfort and flavor to your dinner table. With minimal prep time and maximum taste, it’s a simple solution for busy families.

The recipe’s beauty is in its versatility. Home cooks can swap out beef cuts, try different cheese blends, or add extra veggies. Whether you’re new to cooking or experienced, this casserole makes enjoying Philly cheesesteak easy.

When serving, pair it with a crisp green salad or roasted veggies to balance the flavors. It’s perfect for weeknight dinners, potlucks, or casual gatherings. It impresses guests with a creative twist on a beloved classic.

We invite you to make this recipe your own. Share your culinary adventures and enjoy the delicious journey. Transform a traditional sandwich into a comforting, family-friendly meal that celebrates Philadelphia’s famous culinary export.

FAQ

What makes this Philly Cheesesteak Casserole different from a traditional cheesesteak sandwich?

This casserole turns the classic street food into a family-friendly dish. It’s easy to make and serves many people. You don’t need to assemble sandwiches for everyone.

How long does it take to prepare this casserole?

It only takes 30 minutes to make, perfect for busy nights. Prep takes about 10 minutes, and cooking is around 20 minutes.

Can I make this recipe ahead of time?

Yes, you can! Prepare it in advance and refrigerate it. Cover it with plastic wrap and store for up to 24 hours. Then, bake as directed.

What type of beef works best for this recipe?

Thinly sliced ribeye or sirloin steak is best for Philly cheesesteak flavor. You can also use pre-sliced beef or ground beef for convenience.

Are there any gluten-free modifications for this recipe?

Yes! Use gluten-free breadcrumbs or crushed gluten-free crackers on top. Make sure your cheese and other ingredients are gluten-free too.

Can I freeze leftovers of this Philly Cheesesteak Casserole?

Definitely! It freezes well. Store it in an airtight container or freezer-safe dish for up to 3 months. Thaw overnight in the fridge and reheat at 350°F until warm.

What side dishes pair well with this casserole?

It goes great with simple sides like a green salad, roasted veggies, garlic bread, or potato wedges. The cheesy dish pairs well with lighter sides.

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